This holiday season, these local restaurants are serving up sweet treats that are perfect for any celebration. From festive cannoli and decadent cakes to creative twists on traditional desserts, these limited-edition holiday offerings are sure to impress. Here’s our roundup of the best seasonal sweets around the Valley!
The Sicilian Baker – The AZ bakery specializing in Sicilian cannoli is launching two new seasonal flavors this season including Snickerdoodle and Andes Mint. In addition, The Sicilian Baker has also rolled out Pistachio Cookies baked with pistachio butter and topped with sweet glaze and crushed pistachio. All available December 7 through the holidays.
Looking to bring Italian tradition to your holiday party? The Sicilian Baker will be is also offering a traditional Sicilian Baked Cassata Cake adorned with decorative holiday touches made with cannoli cream, cinnamon and vanilla sponge cake baked in a sweet tart crust topped with buttercream and candied fruit. In addition, The Sicilian Baker will be offering Holiday Cannoli Gift Packs. Regular Cannoli: 12-pack $79, Mini Cannoli: 20-pack $65, Mini Cannoli 30-pack $90. Three Valley locations. https://www.thesicilianbaker.com/
- Holiday Cake Details: 10” cake for $85, Pre order only 72-hour notice
- Holiday Cannoli Gift Packs: Regular Cannoli: 12-pack $79, Mini Cannoli: 20-pack $65, Mini Cannoli 30-pack $90
Pita Jungle – Pita Jungle is giving the gift of sweetness this year with the return of their Baklawa Box! Perfect for your next holiday party, this classic Mediterranean dessert is made in-house with crunchy layers of phyllo dough covered in topped with honey and pistachios. For $20, the assorted Baklawa Box is available online and in store and is available through the holidays. https://www.pitajungle.com/
Mastro’s City Hall, Mastro’s Ocean Club and Mastro’s Steakhouse – Mastro’s beloved Butter Cake gets a seasonal twist this time of year, with flavors inspired by holiday favorites. Cinnamon & Pecan Butter Cake made with brown sugar, cinnamon swirl, pecans, crème anglaise, topped with vanilla bean ice cream, sea salt toffee and caramel sauce. This decadent treat is a staple for any festive meal or dessert feature. https://www.mastrosrestaurants.com
The Mexicano Pop Up – The Mexicano pop-up located at 12811 N Tatum Blvd has gotten into the holiday spirit with the ‘Ultimate DIY Gingerbread Cake.’ This traditional gingerbread sponge cake is rolled with white chocolate cream and the toppings are all up to the guest with over 25 to create your own twist on this festive dessert! The Mexicano will also have a holiday drink menu to cheers to the season. Available now through the holidays. The pop-up restaurant will be open until the original Mexicano location is ready for its highly anticipated grand re-opening. https://www.themexicano.com